Steps to Prepare Favorite Lemon Cream Cheese Pie

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lemon cream cheese pie. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Lemon Cream Cheese Pie is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Lemon Cream Cheese Pie is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have lemon cream cheese pie using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lemon Cream Cheese Pie:

1. Make ready 2 packs Honey graham crackers
2. Prepare 1/2 cup butter
3. Prepare 2 eggs
4. Make ready 8 oz Cream Cheese
5. Take 2-4 lemons
6. Prepare 1 can sweetened condensed milk
7. Prepare 1 cup Plain yogurt
8. Prepare Walnuts (optional)

Steps to make Lemon Cream Cheese Pie:

1. Melt butter (set aside to cool) and crush honey graham crackers
2. Combine melted butter and crushed honey graham crackers
3. Press down the combination into your baking dish
4. Bake for 8-10 min @ 350 degrees Fahrenheit (set aside to cool)
5. Squeeze the juice of desired lemons (I do 3)
6. Blend eggs, lemon juice, plain yogurt, condensed milk, and cream cheese
7. Pour mixture in cooled crust
8. Bake for 20 min @ 350 degrees Fahrenheit (set aside to cool). Add walnuts as topping if desired!!

So that is going to wrap it up for this special food lemon cream cheese pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!