Recipe of Favorite Crab Mac N Cheese

  • PREP TIME
    PT17M
  • COOK TIME
    PT54M
  • DATE
    17/05/2020
  • NUTRITION
    119 calories

Crab Mac N Cheese

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, crab mac n cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crab Mac N Cheese is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Crab Mac N Cheese is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have crab mac n cheese using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crab Mac N Cheese:
  1. Take 3/4 cup Sharp Cheddar
  2. Prepare 1/3 cup Mozzerella
  3. Make ready 1/3 cup Parmesean
  4. Get 1 packages Imitation Crab Meat
  5. Get 2 tbsp Cream Cheese
  6. Prepare 1 tsp salt
  7. Get 1 tsp pepper
  8. Make ready 1 tsp Crushed red Pepper
  9. Take 3/4 stick butter
  10. Get 3/4 cup all-purpose flour
  11. Prepare 1/2 cup milk
  12. Make ready 1/2 cup Half and half
  13. Prepare 1 box Medium Shells
Instructions to make Crab Mac N Cheese:
  1. Get your shells boiling in water and make sure they are steaming hot when you add them to the sauce
  2. In a Saucepan melt the butter on medium heat and once melted mix in the flour and add more butter until its a thick yellow paste
  3. Now add the milk and half and half and whisk until there are no lumps, then add all the seasoning and mix well
  4. Add in all the cheeses but do not mix, then put the steaming hot noodles on top of the cheese and mix until you have a nice creamy texture
  5. In a seperate pan saute the crab in butter and add it to the maccaroni
  6. Enjoy!

So that’s going to wrap it up with this exceptional food crab mac n cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!