Recipe of Super Quick Homemade Baked Cheese Lava Rolls (from leftover rice)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked cheese lava rolls (from leftover rice). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked Cheese Lava Rolls (from leftover rice) is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Baked Cheese Lava Rolls (from leftover rice) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have baked cheese lava rolls (from leftover rice) using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Cheese Lava Rolls (from leftover rice):

1. Prepare 1 cup leftover rice
2. Take 1 cup boiled & smashed Potatoes
3. Get 1/2 cup roasted peanut powdered
4. Make ready 2 -green Chilli finely chopped
5. Prepare 1 -Small piece of ginger chopped
6. Get 1/4 cup finely chopped coriander
7. Take to taste Salt
8. Prepare 1 tsp roasted jeera powder
9. Get 1 -Small lemon's juice
10. Prepare as needed Small pieces of cheese
11. Make ready as needed Ghee

Steps to make Baked Cheese Lava Rolls (from leftover rice):

1. Mix all the ingredients except ghee & cheese in a bowl properly.
2. Apply ghee on palm and make 16-rolls and in each roll place cheese piece in center and cover it gently.place butter paper in baking plate and arrange rolls and Bake for10- 15 minutes in preheated oven at 180°.
3. Yummy Baked cheese lava roll is ready to serve with green Chutney.

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