Simple Way to Prepare Homemade Baked Mac & Cheese
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PREP TIMEPT30M
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COOK TIMEPT37M
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DATE30/08/2020
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NUTRITION165 calories
Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked mac & cheese. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Baked Mac & Cheese is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Baked Mac & Cheese is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked mac & cheese using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Baked Mac & Cheese:
- Get 1 box Elbow macaroni
- Make ready 1 stick Butter
- Take 1/4 cup Flour
- Prepare 1 tsp Salt
- Make ready 1 Lowery seasoning salt
- Get 1 tsp Pepper
- Take 1 tbsp Ground Mustard seed
- Get 1 cup Sour cream
- Make ready 1 cup Milk
- Get 1 Egg
- Take 2 cup Grated Chedder
- Take 3/4 cup Panko
Steps to make Baked Mac & Cheese:
- Prepare noodles as directed
- In a saucepan melt butter then add flour. Stir constantly to form a rue.
- Add milk and sour cream to rue.
- Stir in salt, Lowerys Seasoning salt, pepper and crushed mustard.
- Slowly add in whisked egg.
- Add grated cheese.
- Fold in cooked noodles.
- Add to baking dish.
- Top with Panko crumbs
- Optional: add additional cheese before adding panko
So that is going to wrap it up for this special food baked mac & cheese recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!