Recipe of Any-night-of-the-week Baked Mac and Cheese

  • PREP TIME
    PT31M
  • COOK TIME
    PT40M
  • DATE
    29/04/2020
  • NUTRITION
    100 calories

Baked Mac and Cheese

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baked mac and cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Mac and Cheese is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Baked Mac and Cheese is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have baked mac and cheese using 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Baked Mac and Cheese:
  1. Take 1 cup macaroni (elbow pasta)
  2. Get 3 tbsp butter
  3. Make ready 2 tbsp all-purpose flour
  4. Prepare 2 cups cold milk
  5. Take 1 tsp black pepper powder
  6. Get 1/8 tsp nutmeg powder
  7. Take 1 tbsp oregano
  8. Make ready 1 cup shredded cheese (mix)
  9. Get to taste Salt
  10. Take 1/3 cup breadcumbs
  11. Prepare 1 tsp butter
  12. Take 4-5 tbsp shredded cheese (mix)
Steps to make Baked Mac and Cheese:
  1. Cook elbow pasta in a large and broad vessel by adding 4-5 cups water, salt, and few drops of oil. Add pasta when water starts to boil and cook till they are al dente. Drain them in colander.
  2. Melt one tsp butter, add breadcurmbs to it and mix well. Keep aside.
  3. Heat the butter in thick bottomed pan on a low flame and simultaneously preheat oven.
  4. Once the butter melts and heatws1 properly add all-purpose flour and saute it till it becomes aromatic and changes to light golden colour. Make sure the flame is slow.
  5. Now pour cold milk little by little with one hand and keep stirring with other hand to avoid lumps.
  6. Stir continuously till the sauce thickens enough so that it coats the back of the spoon well. Turn off the heat. Our Bechamel/ white sauce is ready.
  7. Now place the pan on the work place and add cheese, mix and stir until cheese melt and Incorporated well with hot white sauce.
  8. Further add black pepper powder, nutmeg powder and oregano and mix well. Add salt too.
  9. Now it's time to add cooked macaroni to cheese sauce. Stir and mix well. If you don't want to bake, it's ready to serve.
  10. Now grease the baking tray and transfer this to it and spread evenly.
  11. Top it with prepared breadcrumbs mixture evenly.
  12. Spread the cheese over it.
  13. Bake it in a preheated oven for 15-20 minutes on 200℃.
  14. Serve hot. You can use any cheese of your likes.

So that is going to wrap this up for this special food baked mac and cheese recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!