Recipe of Perfect Baked Mac and Cheese
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PREP TIMEPT23M
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COOK TIMEPT42M
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DATE08/09/2020
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NUTRITION120 calories
Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, baked mac and cheese. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Baked Mac and Cheese is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Baked Mac and Cheese is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook baked mac and cheese using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Mac and Cheese:
- Make ready 16 oz elbow macaroni
- Prepare 2 c. Cheddar cheese
- Take 1 c. Colby cheese
- Make ready 3 c. Milk
- Get 1/4 c. Butter
- Get 2 1/2 tbsp. Flour
- Get 2 tsp. Salt
- Prepare 1/2 tsp. Onion salt
- Get 2 tsp. Sugar
- Make ready Optional which I did this time
- Get 1 1/2 lbs ground beef
- Make ready 2 tsp. Freshly minced ginger
- Take 1/4 c. Diced onion
- Make ready 1/4 c. French's fried onions gives a bit of crunch to the creamy
Steps to make Baked Mac and Cheese:
- Preheat oven to 350°
- Cook pasta as directed about 9 minutes and put in a bowl
- Brown meat adding in ginger and onion then drain and add to the bowl macaroni is in and mix them together
- In a pot melt butter and mix in flour to make a roux
- Add milk slowly when it starts to thicken add 3/4 of the cheese
- Add sugar and both salts
- Put pasta mix in a baking dish and pour cheese sauce over pasta and top with remaining cheese and fried onions if you like
- Bake at for 30 minutes and dinner is ready😀
So that is going to wrap it up with this exceptional food baked mac and cheese recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!