Recipe of Super Quick Homemade Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, bacon wrapped chicken stuffed with chive & onion cream cheese. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bacon wrapped chicken stuffed with chive & onion cream cheese using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese:

1. Make ready 4 Chicken breasts
2. Get 8 oz Whipped Philadelphia Onion & Chive Cream Cheese
3. Prepare 1 tbsp Butter cubed
4. Make ready 1 Salt to taste
5. Make ready 4 Long thick slices of bacon

Steps to make Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese:

1. Flatten chicken to 1/2 inch thick each.
2. Spread 3 Tbs of cream cheese over each breast.
3. Top each breast with bits of butter & sprinkle with salt.
4. Roll each breast up & wrap with a slice of bacon.
5. Place chicken seam side down in a greased 13x9x2 pan & bake uncovered 35 minutes.
6. If you want a little more color to the chicken or crispier bacon, put the pan under the broiler for 5 minutes.

So that’s going to wrap this up with this special food bacon wrapped chicken stuffed with chive & onion cream cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!