Recipe of Favorite Cream Cheese Pound Cake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, cream cheese pound cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cream Cheese Pound Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cream Cheese Pound Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cream cheese pound cake using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Pound Cake:

1. Take 1 1/2 cup butter
2. Take 1 packages cream cheese
3. Prepare 6 eggs
4. Make ready 3 cup sugar
5. Take 3 cup all-purpose flour
6. Take 1 1/2 tsp vanilla extract

Steps to make Cream Cheese Pound Cake:

1. Preheat oven 300 °
2. Mix butter and cream cheese. Make sure it's soften.
3. Add sugar 1 cup at a time still mixing slowly
4. Add vanilla extract
5. Mix in 1 egg at a time
6. Add flour and mix on low
7. Grease pan lightly. Pour mix in pan and bake for 60 minutes or until golden and middle done. Check with a toothpick .

So that’s going to wrap it up for this special food cream cheese pound cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!