How to Make Super Quick Homemade Brussel Sprout Salad with Bacon and Blue Cheese

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, brussel sprout salad with bacon and blue cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Brussel Sprout Salad with Bacon and Blue Cheese is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Brussel Sprout Salad with Bacon and Blue Cheese is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have brussel sprout salad with bacon and blue cheese using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brussel Sprout Salad with Bacon and Blue Cheese:

1. Prepare 6 tbs olive oil
2. Make ready 2 tbs red wine vinegar
3. Prepare 4 tsp maple syrup
4. Make ready 1 tsp salt
5. Prepare 1 tsp pepper
6. Take 1/2 cup blue cheese crumbles
7. Get 6 cups brussel sprouts-shredded
8. Get 3 cups parsley chopped
9. Prepare 1/2 cup dried cranberries
10. Get 4 tbs minced red onion
11. Prepare 5 strips bacon cooked and crumbled

Steps to make Brussel Sprout Salad with Bacon and Blue Cheese:

1. Whisk together the olive oil, vinegar, maple syrup, salt and pepper. Set aside.
2. In another bowl, toss together the shredded brussel sprouts with the parsley. I used my Ninja to shred the brussel sprouts.
3. Now add the blue cheese crumbles, cranberries, onion and bacon bits to the brussel sprout and parsley. Toss well.
4. Add the olive oil mixture to the brussel sprout and coat well.

So that is going to wrap it up for this exceptional food brussel sprout salad with bacon and blue cheese recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!